Fried minced chicken with curry paste and tomato 

Roasted Duck Thai Red Curry with Sweet  pineapple, cherry  tomatoes and lychees 

 Stir Fried rice noodle with egg, tofu, bean shoot and chives 

The North Eastern Thai or E-San. Shredded green papaya with dried shrimp,  peanut, tomato, chilli,  palm sugar, lime and fish sauce 

 It's silky-smooth vanilla bean cream makes it the ideal light dessert and topped with berry sauce and fresh berries 

Spicy & Sour Soup with lemongrass, kaffir  lime leaves, coriander and  mushroom 

Galangal in mild coconut soup with coriander and chilli

Thai  Style Curry Puff  with chicken mince or vegetarian, onion, potato and curry powder 

Homemade Spring Rolls  made from cabbage, carrot, grass noddle, garlic and salt serve with sweet chili sauce 

Deep Fried Thai style Fish Patties made from fish paste , red curry, kaffir lime leaves and green bean served with  sweet chili sauce

Grilled marinated Chicken with curry powder, coconut milk in a skewer and serve with satay sauce  

Chicken Minced  Spicy  Salad with ground roasted sticky rice, lemon juice, fish sauce, chilli powder, red onion, spring onion, coriander and mint leaves 

Grilled Beef  with chili paste, tomatoes, cucumber, celery, chilli ,lemon juice and fish sauce  

 North Eastern Thai or E-San. Shredded green papaya with dried shrimp,  peanut, tomato, chilli, palm sugar, lime and fish sauce   

Red curry is a popular Thai dish consisting of red curry paste cooked in coconut milk with meat added, such as chicken, beef, or vegetarian 

Green curry paste cooked in coconut milk with palm sugar, fish sauce, Kaffir lime leaves, Thai basil 

Yellow curry is generally contains less chilli than other curries, cooked in coconut milk, onion and potatoes

Massaman curry is a rich, and mild Thai curry, cooked in coconut milk, onion ,  potatoes and peanuts 

Panang curry is a dish carrying the tastes and aromas cooked in coconut cream and serve with thinly slice of kaffir lime leaves

Curry made with red curry paste, coconut cream, fish sauce, palm sugar and kaffir lime leaves. 

Stir fried chicken with onion, capsicum , spring onion and cashew nut in chilli paste  

Stir fried garlic, chilli , green bean and basil with choice of meat, prawn and vegetarian 

Stir fried  broccoli, cauliflower, capsicum, onion, snow pea and carrot in garlic and oyster sauce 

Stir-Fried in curry paste  which type of Thai curry that is drier than other Thai curries such as red curry as it is fried in oil and does not contain liquid coconut milk with long beans and kaffir lime leaves. 

Deep Fried fish served with garlic, shallot, red capsicum in three-flavoured sauce and garnish with coriander leaves 

Glutinous rice cooked with coconut milk, sugar and salt serve with fresh mango